An Italian blend of Sangiovese and Barbera with deep aromas of dark cherry and charred cedar followed by black plum poached with tea leaves. A true delight.
Sourced from four different vineyards to create balance and depth, this Rosé blend of Grenache, Syrah and a kiss of Viognier creates a delightfully drinkable wine for spring.
Celebrate with Opolo's brand new Blanc de Blancs Sparkling!
Our first release of Blanc de Blancs Sparkling is produced with ‘Methode Champenoise’, or the Traditional Method.
