San Luis Obispo’s famous farmers market is lively on a summer evening, with aromas of fresh black cherries, strawberries, and red raspberries coming from the vendors’ stalls. Walking further down Higuera Street you notice a line forming for the kettle corn booth with freshly roasted toffee served warm, and a leatherworker with unique worn leather items. Reaching the end of the market you can almost taste the toasted bread coming from a classic Santa Maria oak pit. Experience the bounty around you.